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The best beer in the world. Image from: Europa Press.

Alcohol-free and sugar-free: Zaragoza’s beer is full of flavour and has fewer calories than broccoli

This beer from Zaragoza has only 18 kcal per 100 milliliters

Redacción Tuesday, December 31, 2024 / 10:00

Beer has been, since time immemorial, one of the most appreciated drinks in the world. Its ability to bring friends together, accompany conversations and refresh on hot days makes it a favorite choice for many. In Zaragoza , the beer  making tradition has a name of its own: Cervezas Ambar. Founded in 1900, the factory carries the DNA of all Aragonese who will not hesitate to defend the beer of their land wherever they go.

Of course, when they say that beer goes down the drain on its own, it’s true and there are those, especially those who like to stay in shape , who worry every time they drink more than necessary. Perhaps what many people didn’t know is that there is a beer “made in” Zaragoza that has fewer calories than a broccoli .

Ambar Triple Zero is the perfect choice for those who want to enjoy the authentic taste of a beer without the calories traditionally associated with this drink.

A BEER WITHOUT ALCOHOL OR CALORIES

Ambar Triple Zero stands out for its three zeros: zero alcohol, zero sugar and zero CO₂ emissions . With only 18 kcal per 100 millilitres , this beer contains fewer calories than an equivalent portion of broccoli, which provides approximately 34 kcal per 100 g. In addition, its production process guarantees the total elimination of alcohol and sugars , maintaining a balanced and pleasant flavour.

The formula includes natural ingredients such as water, barley malt, rice, dietary fibre, hops and flavourings . This composition not only ensures a low-calorie nutritional profile, but also offers a sensory experience that satisfies the most demanding palates.

IT IS ALSO A ZERO EMISSIONS BEER

It is alcohol and sugar free and is also a zero-polluting beer as it has neutral CO2 emissions . The company has implemented measures to reduce emissions as much as possible during the production process. This is why it collaborates with conservation projects in the Peruvian Amazon , contributing to the protection of the forests of Madre de Dios and the sustainable development of local communities.

Beer lovers can now enjoy non-alcoholic beer with the same flavour as always, without sugar and while helping the environment.

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